Spicy Penne Pasta in Red Sauce
Penne pasta cooked in Mediterranean style in red gravy is hot, saucy and delicious recipe for the entire family to munch over in these winter holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Penne Pasta - 2 bowls
- Tomato - 2 pieces
- Green capsicum - 2 (You may use red and yellow bell peppers too)
- Onion - 2 pieces
- Carrot - 2 pieces
- Cabbage - 1 (chopped into long shreds)
- Salt as per taste
- Tomato sauce - 1 teaspoon
- Red/Green chili sauce - 1 teaspoon
- Soy sauce - 1 teaspoon
- Cornflour - 1 teaspoon
- Oregano - 1/2 teaspoon
- Chili Flakes - 1/2 teaspoon
- Crushed black pepper - 1/2 teaspoon
- Pasta masala - 1/2 teaspoon
- Oil - 1 teaspoon
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