Chocolate Zucchini Muffins

Chocolate Zucchini Muffins

lesliebeck.com

Recipe for Chocolate Zucchini Muffins. These low fat, higher fibre chocolaty muffins freeze very well.

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Ingredients

  • 2 1/2 cup whole wheat flour
  • 1/2 cup oat bran
  • 3 tbsp ground flaxseed
  • 1/3 cup unsweetened cocoa powder
  • 2 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp cinnamon
  • 2 tsp psyllium
  • 2 cups shredded zucchini
  • 2/3 cup low fat (1% MF or less) milk or soymilk
  • 4 egg whites
  • 2 tbsp canola oil
  • 1/2 cup white sugar
  • 1 tsp vanilla extract
  • 1 tbsp orange zest

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