Mini Pumpkin Pies by The Sweetheart District - FoodSocial
Enjoy adorable mini pumpkin pies with fall flavors, perfect individual servings baked in a muffin pan. Easy recipe for 12 portions. Perfect for holiday gatherings!
Ingredients
- 1.5 cups All Purpose Flour
- 0.25 cup Palm Oil Shortening
- 0.333 cup Butter, Unsalted
- 1 tsp Salt
- 4 - 6 Tbsp Water
- 1 cup Pumpkin Purée
- 0.75 cup Evaporated Milk
- 1 whole Egg
- 0.5 cup Granulated White Sugar
- 1 Tbsp Pumpkin Pie Spice
- 1 tsp Pure Vanilla Extract
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