Smoked Ice Mojito Slurpee Recipe - Traeger Grills
Cool down your hot summer nights with a little smoke. Smoked ice, meets fresh mint, lime juice and rum for an icy cocktail you won't be able to put down.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Cooking tools:
- Grill
- Pan
- Ice cube tray
- Freezer
- Blender
- Glass
- Measuring cup
Ingredients
- 1 Cup white rum
- 1/2 Cup fresh squeezed lime juice
- 1/4 Cup smoked simple syrup (homemade or store-bought)
- 12 fresh mint leaves
- 4 Sprigs fresh mint, for garnish
- 4 lime wedges, for garnish
