Vịt xáo Măng-DUCK BAMBOO SHOOT RECIPE-Vietnamese food recipe
Discover the authentic taste of Vietnamese cuisine with Anh's recipe for Duck with Fresh Bamboo Shoots. Enjoy a balanced, healthy meal that's both delicious and easy to make at home.
Ingredients
- Half of duck with bone( you can use 500g meat)
- 500g sliced & boiled fresh bamboo(you can use 150g dry bamboo shoot, dip in warm water before cook)
- 1 tbsp diced sharllot
- 4 tbsp cooking oil
- 1 tbsp sliced spring onion
- 1/2 tea spoon of each( salt, stock, sugar, chili powder, tumeric powder)
- 3 tbsp fish sauce( if you not use fish sauce you can add more salt instead)
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