Philadelphia Cheese Pasta My Creamy Weeknight Wonder - Taste Dessert
Craving comfort food This Philadelphia cheese pasta is the ultimate quick hearty dinner recipe Creamy cheesy and ready in minutes Get the recipe now
Ingredients
- 1 pound (454g) pasta (penne, rigatoni, or your favorite shape)
- 1 tablespoon (15ml) olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes (optional)
- 8 ounces (227g) Philadelphia cream cheese, softened
- 1 cup (240ml) heavy cream
- 1/2 cup (57g) grated Parmesan cheese, plus more for serving
- 1/4 cup (60ml) pasta water, reserved
- 1/4 cup (15g) chopped fresh basil
- 1/4 cup (15g) chopped fresh parsley
- Salt and freshly ground black pepper to taste
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