Crispy Roasted BBQ-Chip Chickpeas
Most baked crispy chickpea recipes will have you go through the incredibly boring, annoying process of removing the chickpea skins, promising crunchier results. But what if I told you it was all a...
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Colander
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Zip-top bag
- Airtight container
Ingredients
- 1 (13.5-ounce) can chickpeas
- 1 tablespoon avocado oil
- 1 tablespoon maple syrup
- 2 teaspoons smoked paprika
- ¾ teaspoon chili powder
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon fine-grain sea salt
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