Pesto Sauce: Dairy-Free And Oil-Free | Veggums
Pesto is traditionally made with cheeses, other non-vegan ingredients, and fats & oils that can make it less healthy. Try this plant-based, healthier pesto!
Ingredients
- 2 full cups fresh basil
- 6 oz extra-firm silken tofu (½ pack), lightly pressed
- ¼ cup pine nuts, toasted
- 3 cloves garlic
- 3 Tbsp. nutritional yeast
- 2 tsp. fresh lemon juice (about one ⅙ of a lemon wedge)
- ¼ tsp. sea salt
- ¼ tsp. cracked black pepper
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