cherries jubilee recipe

Name: cherries jubilee recipe
Ingredients: 300 ml (½ pint) double cream; 300 ml (½ pint) milk; 100 g (4 oz) caster sugar; 2 egg yolks; 2 tsp cornflour; 125 ml (4 fl oz) water; 1 orange, juice of (reserve the zest to garnish); 150 ml (¼ pint) cherry brandy; 450 g (1 lb) cherries, stalked, halved and stoned; ½ tsp Cinnamon Ground; 1 Vanilla Pod

www.schwartz.co.uk

Cherries Jubilee using Schwartz products

Keywords

Cherries
Jubilee
Recipe
Schwartz

View full recipe on www.schwartz.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.

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