Herbed Chicken and Vegetable Foil Packets Recipe
Chicken foil packets are great during baking to keep chicken moist and tender. The foil saves time and makes cleanup a breeze.
Ingredients
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1/2 pound sliced fresh mushrooms
- 1-1/2 cups fresh baby carrots
- 1 cup pearl onions
- 1/2 cup julienned sweet red pepper
- 1/4 teaspoon pepper
- 3 teaspoons minced fresh thyme
- 1/2 teaspoon salt, optional
- Lemon wedges, optional
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