HOMEMADE CREAM STYLE CORN
HOMEMADE CREAM STYLE CORN Ek het dit gemaak. Dit lyk dalk nie heeltemal soos die blikkie s’n nie en is so klein bietjie “styf”, maar dit proe fantasties en
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Cooking tools:
- Immersion blender
- Skillet
- Stove
- Whisk
- Spoon
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 4 cups corn kernels, frozen, fresh or canned; rinsed and drained
- 6 tablespoons butter
- 2 tablespoons flour, all-purpose
- ½ cup heavy cream
- 1 tablespoon sugar
- salt
- pepper
- milk 2% or whole (to soak corn); optional
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