Farmer’s Casserole
Farmer’s Casserole is a delicious, hearty dish that has roots in classic American and European farm-style cooking. Known for its simplicity and satisfying
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homerecipeguide.com.
Cooking tools:
- Grater
- Baking dish
- Oven
- Stove
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Aluminum foil
- Oven mitt
Ingredients
- 6 large eggs
- 1 cup milk
- 4 cups frozen hash browns
- 1 cup cooked breakfast sausage
- 1 medium onion, chopped
- 1 cup shredded cheddar cheese
- 1/2 cup green bell pepper, chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp dried parsley
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