Fancy Baked Potatoes Recipe: How to Make It
I can't count the times I've turned to this tried-and-true recipe when company is coming. The potato filling is creamy and rich tasting, plus the servings are attractive. But the best part is you can...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 large baking potatoes
- 2 teaspoons canola oil, optional
- 2 tablespoons butter
- 1/4 cup 2% milk
- 1/2 cup sour cream
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 jar (2 ounces) diced pimientos, drained, divided
- 2 tablespoons minced chives, divided
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