Rice Milk Pudding with toasted coconut
Rice Milk Pudding with Toasted Coconut - Easy 60-minute dessert using homemade rice milk and shredded coconut. Dairy-free and naturally thickened. Perfect for pudding lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yogurthydro.com.
Ingredients
- 2 cups DIY rice & coconut combination milk (explained in above post)
- 1/4 tsp. sea salt
- 4 tsp. sugar
- 1/2 tsp. vanilla extract
- toasted coconut for garnish
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