BBC Food - Recipes - Flatbread pizza with pepperoni, courgette and onion
Making your own flatbread is fast and super easy and a lot of fun too. Customise with toppings of your choice! This is designed to be a low cost recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at git.macropus.org.
Ingredients
- 350g/12oz plain flour , plus extra for dusting
- salt and black pepper
- 2 tbsp olive oil
- 150-200ml/5-7fl oz warm water
- 3 tbsp olive oil
- 2 garlic cloves, finely chopped
- 1 x 400g/14oz tin chopped tomatoes
- ½ tsp dried mixed herbs
- 1 courgette (about 200g/7oz), grated
- 2 balls mozzarella , drained and torn
- 100g/3½oz pepperoni slices
- 1 onion , very finely sliced
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