Olive Oil Bearnaise
INGREDIENTS: ¼ cup RockyMountain Olive Oil Champagne Wine Vinegar 2 sprig of fresh tarragon, plus 1-2 tablespoons extra chopped 3-4 peppercorns, or ¼ teaspoon of freshly ground pepper 4 egg yolks...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainoliveoil.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Mixing bowl
- Whisk
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- ¼ cup RockyMountain Olive Oil Champagne Wine Vinegar
- 2 sprigs of fresh tarragon, plus 1-2 tablespoons extra chopped
- 3-4 peppercorns, or ¼ teaspoon of freshly ground pepper
- 4 egg yolks
- ¾ Cup RockyMountain Olive Oil Medium Extra Virgin Olive Oil
- Salt and additional pepper to taste
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