Chicken Curry - Mother's Recipe

Chicken Curry - Mother's Recipe

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Chicken Curry

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Ingredients

  • 1.4 Kilogram Chicken Fresh or Broiler, Cleaned and Cut
  • 5 Flakes/Seeds/Cloves Garlic Clean the flakes.
  • Half Inch Ginger Outer skin scarped
  • 10 Medium Chillies Green Remove stems.
  • 200 g Onion Remove skin and make cubes
  • 200 g Tomatoes Cut in slices.
  • 3 Nos Cloves (spice) To be added to meat
  • 1 Bits Cinnamon To be added to meat
  • 1 Tablespoon Coconut To be ground into a paste.
  • 200 g Onion For seasoning.
  • 1 Bunch Coriander Leaves (Kothmeer) Cleaned and stems removed
  • 2 Salt-Spoon Salt to taste.
  • 2 Tablespoon Cooking Oil To fry meat.

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