Sponge Recipe - Best Quality - Australian Bakels | Meringue Powder
1. Sieve HERCULES BAKING POWDER and milk powder with the flour. 2. Place water, eggs & OVALETT in mixing bowl followed by dry ingredients. 3.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakels.com.au.
Ingredients
- Egg 0.800
- Water (Variable) 0.720
- Ovalett 0.080
- Sugar 1.040
- Sponge Flour 1.000
- Hercules Baking Powder 0.080
- Milk Powder 0.040
- Salt 0.010
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