Low Carb Queso and Chips Recipe | @Atkins

Ingredients

• 2 1/2 tablespoons Canola Oil
• 1 tortilla Mission Carb Balance Whole Wheat Tortillas (28 g each)
• 1 tablespoon butter, unsalted
• 1 each Jalapeño Pepper
• 6 tablespoons Almond Milk, plain, unsweetened
• 3/4 teaspoon Salt
• 8 tablespoons Cream Cheese, original
• 7 1/2 gram(s) Garlic, raw ( 1 clove= 3g; 1 teaspoon= 5g)
• 1/3 cup Red Onion (chopped)
• 2 tablespoons Cream, heavy, liquid
• 3 ounces Cheddar cheese
• 1/4 teaspoon Tabasco
• 5 each Cherry or Grape Tomato
• 1 tablespoon Cilantro, fresh, chopped
• 3 1/2 ounces pepper monterey jack cheese FNDDS