Vegan Shamrock Brownies
Flourless fudgy vegan shamrock brownies coated in dark chocolate with festive green frosting, the perfect St Patty’s chocolate treat!
Ingredients
- 1 cup (~200g) Natural Delights Medjool Dates
- 3/4 cup (180g) almond milk
- 1/2 cup (125g) almond butter
- 1 tsp vanilla extract
- 1/2 cup (50g) cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 can coconut cream
- 1–2 tsps matcha powder
- 1–2 tbsp agave or maple syrup (optional)
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