Beefy Tortellini Tomato Soup | Closet Cooking | Pomi Italia
Tomato soup is pure comfort food in a bowl and although the classic version brings up warm memories of childhood, I have recently been enjoying a twi…
Ingredients
- Balsamic vinegar 2 teaspoons
- Basil, sliced 1/4 cup
- Beef broth 4 cups
- Cream cheese (or ricotta) 4 ounces
- Fresh tortellini 1 pound
- Garlic, chopped 4 cloves
- Ground beef 1 pound
- Italian seasoning (or oregano) 2 teaspoons
- Onion, diced 1
- Parmigiano reggiano (parmesan), grated 1/2 cup
- Pomì tomato sauce 1 (18 ounce) container
- Red pepper flakes (optional) 1 pinch
- Salt and pepper to taste
- Worcestershire sauce 2 teaspoons
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