Super Easy, Super Moist Chocolate Cupcakes Recipe

Ingredients

• 1 1/2 cups (188 g) all purpose flour
• 1/4 cup (23 g) natural unsweetened cocoa powder
• 1 cup (200 g) granulated sugar
• 1 teaspoon baking soda (4 g) (make sure it's fresh!)
• 1/2 teaspoon (1 g) kosher salt
• 1 cup brewed coffee (or 1 cup of warm water mixed with 1 1/2 teaspoons instant coffee granules or espresso powder)
• 1 tablespoon white vinegar
• 2 teaspoons vanilla extract
• 1/4 cup plus 2 tablespoons olive oil
• 4 tablespoons butter
• 1/3 cup (30 g) natural unsweetened cocoa powder
• 1 1/2 cup (158 g) powdered sugar
• 3 tablespoons milk
• 1 tablespoon vanilla extract