Cold Brew Iced Affo-Latte With Baileys Recipe | olivemagazine
Not only does cold brew taste great, by steeping it overnight it also saves you time in the morning. Add ice cream and Baileys for an indulgent summer drink
Ingredients
- 60g coffee (medium to coarse grind)
- 500ml filtered water (room temperature or cold)
- cold brew (see above)
- 1-2 scoops vanilla ice cream
- 30ml Baileys Irish Cream liqueur
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