Vanillering - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Food processor
- Oven
- Bundt pan
- Saucepan
- Mixing bowl
- Whisk
- Measuring spoon
- Colander
- Spatula
- Fine-mesh sieve
- Cooling rack
- Plate
Ingredients
- 280 g Wasser
- 280 g Butter
- ½ TL Salz
- 160 g Mehl
- 4 Eier
- ¼ TL Weinstein-Backpulver
- 50 g Zucker
- 500 g Milch
- 40 g Puddingpulver mit Vanillegeschmack
- 1 Dose Mandarinen
- 1 EL Puderzucker
- 60 g Karamell-Sauce
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