CHICKEN & BACON PIZZA - Manitoba Chicken
Our take on a pizza created by the chef at The Gates on Roblin. Chicken, smokey bacon, and a local barbecue sauce - yumm!
Ingredients
- 8 slices bacon
- 1/2 large onion, chopped
- 1 red pepper
- 1 cup (125 ml) Barbecue Sauce
- 2 cups (250 ml) cooked chopped chicken
- 2 cups (250 ml) shredded Mozzarella or three cheese blend
- 2 prepared pizza crusts
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