Recipe: Zucchini fritters | Style at Home
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Ingredients
- 1 pound (about 2 medium) zucchini
- 1 tbsp of freshly grated lemon zest
- 2 tbsp of fresh parsley, stems removed and leaves finely chopped
- 2 large eggs, lightly beaten
- 1/2 cup all-purpose flour
- 3 tbsp of freshly grated parmesan
- Salt and freshly ground pepper
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