Sauerkraut Fish Fillet Recipe

Name: Sauerkraut Fish Fillet Recipe
Total time: 15 min
Ingredients: 400g grass carp; 250g Sauerkraut; 1 piece Egg white; 1 teaspoon Sugar; Some salt; 1 tbsp Cooking Wine; Some pepper; 2 teaspoons Dry starch; 1 tbsp Pixian Douban; 1 small handful Dried chili; 1 small piece ginger; 1 tbsp Soy sauce; Some shallot; a little Chicken Bouillon Powder

simplechinesefood.com

Home-cooked sauerkraut fish fillets

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Sauerkraut Fish Fillet

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