Crisp Fried Chicken - By Rahat Zaid

Name: Crisp Fried Chicken - By Rahat Zaid
Ingredients: 1 whole chicken of around 800 grams to 1 kg - cut into small pieces; 1 cup corn flakes - crushed to a coarse powder; Oil for frying the chicken; 1 cup hung yoghurt; 2 tbsp red chilli paste; 1 tbsp ginger garlic paste; 1 tsp chilli powder; 1 tsp coriander powder; 1 tsp cumin powder; 1 tbsp tandoori chicken masala; 2 tbsp lemon juice; Salt as per taste; 1 egg white - lightly beaten; 2 tbsp corn flour

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Hot and crisp fried chicken. Its a all time favourite recipe. Hot and crisp from outside and juicy and spicy from inside. A mouth drooling recipe. Enjoy.

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