Compound Butter 3 Ways - Alberta Milk

Compound Butter 3 Ways - Alberta Milk

albertamilk.com

Elevate your cooking game with 3 flavorful compound butter recipes using fresh herbs and spices. Perfect for steaks, breads, and veggies.

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Ingredients

  • ½ cup (125 ml) unsalted butter, softened
  • 1/8 to ¼ tsp (0.6 to 1.25 ml) salt (to taste)
  • 2 tsp (10 ml) fresh rosemary, finely chopped
  • 1 tsp (5ml) fresh thyme, finely chopped
  • 4 cloves roasted garlic*
  • 2 tsp (10 ml) fresh parsley
  • 1 ½ tsp (12.5 ml) fresh chives
  • ¼ cup (59 ml) cheddar cheese, shredded
  • 4 tbsp (59 ml) honey
  • ¾ tsp (3.7 ml) cinnamon
  • 1/8 tsp (0.6 ml) salt

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