Blog Archives - foodsofjane

Blog Archives - foodsofjane

www.foodsofjane.com

Rich, flavorful Bolognese Sauce with nutmeg and browned ground meat, perfect for pasta or freezing. Serves 6-8.

Keywords

  • Recipes
  • cooking
  • chicken
  • foodsofjane
  • janey schafer
  • foodie
  • food blogger
  • cleveland
  • cleveland food
  • cleveland cooking
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Ingredients

  • 1 medium sized head of cauliflower (makes 3 batches of about 20 gnocchi)
  • 1/3 cup cassava flour
  • 1/4 cup tapioca starch
  • 1/2 tsp garlic powder (optional for flavor)
  • 1/2 tsp celtic salt (regular is fine too, cetlic is just healthier and more natural.)
  • 1/2 tbsp olive or grape seed oil
  • 1 additional tbsp of olive or grape seed oil if cooking them via skillet
  • Parmesan cheese or (vegan) nutritional yeast (a couple of tablespoons for flavor)

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