Ashotchu | Oatly Recipe - Recipes | Oatly
A bold Ashotchu drink with oat drink - unexpected flavours and textures in a creative, experimental format.
Ingredients
- 150 ml peach iced tea
- Single shot of medium/dark roast espresso
- 80 g peach cream: 40 g tinned peaches
- 80 g peach cream: 40 g Organic Creamy Oat
- Ice
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