WP Griffin | Potato Fudge
A farming tradition since 1947!
Ingredients
- 1/3 cup / 80ml Hot potatoes (mashed or seived)
- 2 cups / 470 ml Walnuts (chopped) optional
- 3 tbsp / 40ml Butter or margarine
- 3 squares Semisweet chocolate
- 4 cups / 1000ml Sifted icing sugar
- 1tsp / 5ml Vanilla
- to taste Salt
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