Sopa de zanahoria y espárragos con almendras - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g de almendras
- 1 echalot
- 30 g de aceite de oliva extra virgen
- 300 g de espárragos
- 300 g de zanahoria
- 1 cdita de sal fina
- 450 g de agua
- 1 - 2 pizca de pimienta negra molida
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