Lavender Vanilla Decaf Cold Recipe | Nespresso Bulgaria
INGREDIENTS - Ube powder (1 tbsp) - Water (20 ml) - Nespresso ice cubes (6 x 30 g each) - Coconut syrup (15 ml) - Milk (170 ml) - VL French Lavender Vanilla
Ingredients
- Ube powder (1 tbsp)
- Water (20 ml)
- Nespresso ice cubes (6 x 30 g each)
- Coconut syrup (15 ml)
- Milk (170 ml)
- VL French Lavender Vanilla Decaffeinato (1 capsule)
- Edible lavender buds (5 g)
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