Restaurant-Style Smashed Potatoes Recipe
Recipe, grocery list, and nutrition info for Restaurant-Style Smashed Potatoes. Sorry. I'm on a restaurant food kick lately. First the Grilled Chicken and Pineapple Quesadillas last week, then the ...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Pot
- Colander
- Potato masher
- Mixing bowl
- Skillet
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Baking sheet
- Paper towel
- Measuring cup
- Oven
- Stove
- Plate
Ingredients
- 5 whole Large Red Potatoes
- 1 stick Butter, Softened And Cut Into Pieces
- 5 slices Bacon, cooked and crumbled
- 2 whole Green Onions, Sliced
- 3/4 cups Sour Cream
- Salt To Taste (add Plenty!)
- Freshly Ground Black Pepper To Taste (ditto!)
- 3/4 cups French Fried Onions, More For Topping
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