Carnival Doughnut Holes Recipe

Name: Carnival Doughnut Holes Recipe
Ingredients: Butter: 40 g; 00 Flour: 200 g; Eggs: 2; Sugar: 50 g; Lemon Peel: 1/2; Anise Liqueur: 1 tablespoon; Salt: 1 pinch; Baking Powder For Cakes: 8 g; Vanilla Bean: 1; Sugar: to taste; Peanut Oil: to taste

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Create golden, vanilla-infused castagnole by mixing flour, eggs, butter, lemon peel, anise liqueur, and rested dough. Deep-fry in 170ºC oil for perfectly cooked, ball-shaped fritters. Enjoy the...

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Ingredients

Butter: 40 g
00 Flour: 200 g
Eggs: 2
Sugar: 50 g
Lemon Peel: 1/2
Anise Liqueur: 1 tablespoon
Salt: 1 pinch
Baking Powder For Cakes: 8 g
Vanilla Bean: 1
Sugar: to taste
Peanut Oil: to taste

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Carnival Doughnut Holes Recipe

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