Recipe: “These Corn Fritters Are Worth Every Calorie” - IN Kansas City Magazine
Indulge in perfectly crafted corn fritters that prove these crispy treats are worth every bite! | Kansas City Magazine
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Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Paper towel
- Ranch dressing
Ingredients
- 4 cups vegetable oil for deep frying
- 1 cup cream-style corn
- 1 egg
- 1 cup all-purpose flour
- ¾ teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon sugar
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