Frango com Quiabo | I've Been Cooking

Frango com Quiabo | I've Been Cooking

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Frango com Quiabo Introduction Frango com Quiabo, or Chicken with Okra, is a beloved dish originating from the Minas Gerais region of Brazil.

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Ingredients

  • Chicken - 1 whole, cut into pieces
  • Okra - 500g, sliced
  • Olive oil - 2 tablespoons
  • Onion - 1 large, chopped
  • Garlic - 3 cloves, minced
  • Tomatoes - 3, chopped
  • Coriander - A handful, chopped
  • Parsley - A handful, chopped
  • Lemon - Juice of 1
  • Salt - To taste
  • Black pepper - To taste
  • Paprika - 1 teaspoon
  • Chicken broth - 2 cups

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