Explore Nepal - Culinary - Recipes - Paneer Momo
Explore Nepal - Culinary - Recipes - Paneer Momo
Ingredients
- 4 cups all-purpose flour
- 1 tablespoon oil
- 1 cup water or as required
- Pinch of salt
- 1 cup ricotta cheese, drained and crushed
- 1 cup paneer cheese or cottage cheese, drained and crushed
- 1/2 spinach, slightly blanched in salted water and finely chopped
- 1/2 cup red bell pepper, finely chopped
- 1/2 cup mushroom, finely chopped
- 1/2 cup scallions, finely chopped
- 2 tablespoons fresh cilantro, finely minced
- 3 mild green chilies, finely minced
- 1 tablespoon fresh ginger, minced
- 1/2 teaspoon timur (Szechwan pepper)
- 1/4 teaspoon nutmeg, grated
- 1 tablespoon toasted cumin seeds, roughly crushed
- 1 teaspoon hot chili powder (optional)
- 4 tablespoons melted butter
- Salt and Pepper
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