Fluffy Vegan Banana Bread
This Vegan Banana Bread is fluffy, gluten-free, and absolutely delicious. Plus, it’s actually healthy — and you only need 9 ingredients to make it! Personally,
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Cooking tools:
- Blender
- Loaf pan
- Cooling rack
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Fork
Ingredients
- 1/2 tsp. Salt
- 1 tsp. Vanilla Extract (Optional, but recommended)
- 2 tsp. Apple Cider Vinegar
- 1 tsp. Baking Soda
- 2 tsp. Baking Powder
- 2 tbsp. Ground Flax OR Ground Chia Seeds + 6 tbsp Water
- 1/4 cup Nut or Seed Butter*
- 1/2 cup Coconut Sugar
- 2 1/2 cups Rolled Oats, divided (not Instant)
- 3 Medium Bananas (make sure they are very brown and spotty!)
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