Kielbasa with Hot Rice

Kielbasa with Hot Rice

www.americastestkitchen.com

Kielbasa is an underrated and underused ingredient. Here's a quick recipe for a simple kielbasa supper that's packed with satisfying flavor.

Keywords

  • Main Courses
  • Pork
  • Weeknight
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Fine-mesh sieve
  • Nonstick skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Plate
  • Aluminum foil
  • Stove
  • Measuring spoon
  • Spoon

Ingredients

  • 1/4 cup sour cream
  • 2 teaspoons lime juice
  • 2 cups long-grain white rice
  • 1 3/4 pounds kielbasa sausage, cut into 3-inch pieces
  • 1/4 cup extra-virgin olive oil
  • 2 bell peppers (1 green and 1 red), stemmed, seeded, and cut into 3/4-inch pieces
  • Salt
  • pepper
  • 1/2 cup jarred hot salsa
  • 2 tablespoons tomato paste
  • 2 tablespoons chopped fresh cilantro

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