Beef Burrito Recipe - Epicfoodz
Grill for a crispy finish, serve right away, or make-ahead for later as they store and freeze well.
Ingredients
- 1 pound ground beef
- 1/2 cup chopped onion
- 3 cloves garlic minced
- 3 Tbsp tomato paste
- 1/2 Tbsp ground cumin
- 2 tsp chili powder
- 1 tsp dried oregano
- 1/2 tsp salt
- 2 Tbsp fresh lime juice
- 1/4 cup water
- 2 cups prepared Mexican rice
- 2 cups shredded cheddar cheese
- 7 Tbsp sour cream
- 8 large 10-inch flour tortillas
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