Aloo Ki Tikki from The Food of India: A Journey for Food Lovers by Priya Wickramasinghe and Carol Se

Aloo Ki Tikki from The Food of India: A Journey for Food Lovers by Priya Wickramasinghe and Carol Se

app.ckbk.com

These are potato patties sold at street food stalls in Northern India. There are many variations, some of which include meat, and they are served with a variety of chutneys such as tamarind or mint...

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Ingredients

  • 2 cm (¾ inch) piece of ginger, grated
  • 1 teaspoon ground turmeric
  • 2 green chillies, finely chopped
  • ½ red onion, finely chopped
  • ½ teaspoon garam masala
  • 2 tablespoons besan flour
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 150 g (1 cup) fresh or frozen peas
  • 4 tablespoons oil
  • 500 g (1 lb 2 oz) potatoes, cut into pieces
  • 1 tablespoon lemon juice

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