Chai Roasted Chickpeas with Paprika and Garlic | Lucy Bee Shop Recipes

Name: Chai Roasted Chickpeas with Paprika and Garlic | Lucy Bee Shop Recipes
Ingredients: 1 x 400g tin of chickpeas, drained; 1 tsp. smoked hot paprika; 1/2-1 tsp. cinnamon; 1-2 garlic cloves, finely chopped; 1 tbsp. Lucy Bee Coconut Oil, melted (enough to cover the chickpeas); ½ lime, juiced

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Chai roasted chickpeas are a mooreish vegan snack, but can also be part of your lunch or dinner!

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Ingredients

1 x 400g tin of chickpeas, drained
1 tsp. smoked hot paprika
1/2-1 tsp. cinnamon
1-2 garlic cloves, finely chopped
1 tbsp. Lucy Bee Coconut Oil, melted (enough to cover the chickpeas)
½ lime, juiced

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Chai Roasted Chickpeas with Paprika and Garlic | Lucy Bee Shop Recipes

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