The Ultimate S'mores Sundae
What's better than a s'more? How about the Ultimate S'mores Sundae, loaded with toasted marshmallow ice cream, chocolate ganache, candied bacon, and graham cracker crumble.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharedappetite.com.
Cooking tools:
- Ice cream maker
- Kitchen torch
- Cooling rack
- Fine-mesh sieve
- Rolling pin
- Zip-top bag
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
- Freezer
- Refrigerator
- Airtight container
Ingredients
- 2 cups mini marshmallows
- 2 cups heavy cream, divided
- 1 cup whole milk
- 1/2 cup sugar
- Pinch Kosher salt
- 5 egg yolks
- 1/2 teaspoon vanilla
- 1 sleeve (from a 14 ounce box) graham crackers
- 8 tablespoons (1 stick) unsalted butter, melted
- 3 tablespoons sugar
- 8 ounces good quality dark chocolate
- 1/2 cup heavy cream
- Bacon
- Brown Sugar
- Extra toasted mini marshmallows, for garnish
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