Easy Shrimp Stir Fry Recipe | Samsung Food App
Shrimp stir fry is a flavorful and quick-to-make dish featuring succulent shrimp, vibrant vegetables, and aromatic sauces, all expertly wok-tossed for a delightful culinary experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1½ pounds Stir-fry vegetable blend
- ½ pound Shrimp (cooked and peeled OR raw shrimp)
- 1 knob Ginger (grated)
- 4 cloves Garlic (minced)
- 1 Bouillon cube
- 2 tablespoons Sesame seeds (divided)
- 1 tablespoon Starch
- ½ cup Fresh mushrooms (sliced)
- 4½ ounces Vermicelli rice noodles (long white rice noodles)
- ½ cup Soy Sauce
- 4 tablespoons Sesame oil
- 1½ tablespoons Honey
- 1 teaspoon White pepper or black pepper
- 1 tablespoon Honey
- 4 cloves Garlic
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