Shamrock Soft Pretzels Recipe - Pillsbury.com
Put a St. Patty's day twist on homemade soft pretzels by shaping them into shamrocks. Green mustard as a dip adds an extra-festive touch.
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
- 1 egg white, slightly beaten
- 2 tablespoons Italian seasoning
- 2 tablespoons coarse sea salt
- 2 tablespoons grated Parmesan cheese
- 1/4 cup yellow mustard
- 4 drops blue food color
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