Fruity yoghurt with warm oats
Liven up dessert for adults and children alike with this tasty yoghurt topped with crunchy toasted oats. Serves 2. Prep time: 20 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.
Ingredients
- 2 teaspoons reduced-fat spread, suitable for baking (10g)
- 30g rolled oats
- 1 teaspoon maple syrup or runny honey
- 200g low-fat fromage frais
- 250g mixed strawberries and raspberries (160g/90g)
- Fresh mint leaves for decoration, optional
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