Cowboy Caviar Dip with Cream Cheese in 15 Minutes - EPPYC

Ingredients

• 15 oz Canned Black-Eyed Peas, rinsed and drained
• 15 oz Canned Black Beans, rinsed and drained
• 1.5 cups Sweet Corn (fresh, frozen, or canned)
• 1 lb Roma Tomatoes, seeded and diced
• 1 large Orange Bell Pepper, finely diced
• 1/2 cup Red Onion, finely minced
• 1/3 cup Fresh Cilantro, stems removed and chopped
• 2 Jalapeños, deseeded and minced
• 4 oz Neufchâtel Cheese, softened
• 1/4 cup Extra Virgin Olive Oil
• 3 tbsp Fresh Lime Juice
• 2 tbsp Apple Cider Vinegar
• 1 tsp Garlic Powder
• 1 tsp Ground Cumin
• 1/2 tsp Honey