No-Bake Tahini Chocolate Mousse Pie Recipe | PBS Food | PBS Food
This No-Bake Tahini Chocolate Mousse Pie recipe is a rich, velvety dessert that tastes like peanut butter cream pie from PBS Food.
Ingredients
- ½ cup pecans
- ½ cup rolled oats (not instant oats)
- ½ cup toasted unsweetened coconut
- ¼ cup melted coconut oil (preferably neutral-tasting or refined)
- 5 dates
- 1 Tbsp maple syrup
- 2 tsp freshly grated organic orange zest (optional)
- ⅛ tsp salt
- 100 grams (3.5 oz) dark chocolate
- ½ cup tahini (sesame paste)
- 2 cups organic heavy cream, whipped to soft peaks
- 2 Tbsp maple syrup (if needed, depends on sweetness of chocolate)
- 1 Tbsp Grand Marnier (optional)
- 2 tsp vanilla
- ½ tsp salt
- 1 Tbsp sesame seeds
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